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Osteria Delicati’s dishes are prepared using high-quality products, directly imported from Italy:

high-quality pasta, made in accordance with an age-old tradition, a wide range of meat products from Umbria (in the heart of Italy), sheep milk cheeses from Viterbo, high-quality extra virgin olive oil, etc.

Prepared in accordance with the traditional Italian art of cooking, these ingredients become a varied menu, with a large choice of pastas: you can choose from no less than 18 different pasta dishes, with meat or fish, grilled vegetables, with oil, seafood, fish or meat carpaccio, and always accompanied by delicious high-quality wines from various Italian regions.